| 產(chǎn)品名稱 |
Trichoderma paucisporum |
| 商品貨號(hào) |
B211330 |
| Strain Designations |
G.J.S. 01-13 |
| Biosafety Level |
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format |
frozen |
| Storage Conditions |
Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section |
| Type Strain |
no |
| Preceptrol® |
no |
| Comments |
new taxon: ex type culture |
| Medium |
ATCC® Medium 310: Cornmeal, yeast, glucose agar (CMYG)
ATCC® Medium 310: Cornmeal, yeast, glucose agar (CMYG)
ATCC® Medium 336: Potato dextrose agar (PDA)
|
| Growth Conditions |
Temperature: 25.0°C |
| Name of Depositor |
GJ Samuels |
| Special Collection |
NSF - Mycology |
| Chain of Custody |
C Suarez G J Samuels |
| Isolation |
Theobroma cacao infected Ecuador Isolation date: 1999 |
| Geographical Isolation |
Ecuador |
| Year of Origin |
1999 |
