| 產(chǎn)品名稱 |
Acinetobacter sp. |
| 商品貨號(hào) |
B194173 |
| Deposited As |
Herellea vaginicola de Bord |
| Strain Designations |
9391 [E. Juni 60] |
| Isolation |
Sputum, South Carolina Dept. of Health and Environmental Control |
| Biosafety Level |
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format |
freeze-dried |
| Preceptrol® |
no |
| Type Strain |
no |
| Comments |
Genetics Serotype 18J of Herellea vaginicola |
| Medium |
ATCC® Medium 3: Nutrient agar or nutrient broth
|
| Growth Conditions |
Temperature: 37.0°C |
| Name of Depositor |
WB Cherry |
| Chain of Custody |
ATCC <<--WB Cherry<<--St. Louis Hlth. Dept |
| References |
Juni E. Interspecies transformation of Acinetobacter: genetic evidence for a ubiquitous genus. J. Bacteriol. 112: 917-931, 1972. PubMed: 4563985
Marcus BB, et al. A serologic study of Herellea vaginicola and its identification by immunofluorescent staining. Am. J. Clin. Pathol. 52: 309-319, 1969. PubMed: 4896620
|
